Le Cordon Bleu College of Culinary Arts San Francisco: Majors & Ratings

Le Cordon Bleu College of Culinary Arts San Francisco has been closed recently.
Check local competitors for an alternative.
Overall Rating:Overall Ranking - FairQuality:Education Quality Rating - BadSafety:Capmus Safety Rating - OustandingCosts:Tuition & Fees Cost Rating - Good
ReviewMajors / RatingsTuition / LoansFaculty / SalariesCampus Crime

Students to
Faculty Ratio
26 : 1
High
Le Cordon Bleu College of Culinary Arts San Francisco offers 2 majors and allows you to earn your 1-year certificate or associate's degree.

Below we list majors offered at Le Cordon Bleu College of Culinary Arts San Francisco as well as diplomas and certificates available for each major.

Culinary Majors

Baking and Pastry Arts
· 1-year certificate
· associate's degree
Culinary Arts
· 1-year certificate - Popular
· associate's degree - Popular
Best-Culinary-Colleges.com rating: Culinary Program Rating - Good
View all culinary colleges in California

Learn More About Le Cordon Bleu College of Culinary Arts San Francisco

ReviewMajors / RatingsTuition / LoansFaculty / SalariesCampus Crime

California Colleges Offering Similar Degree Programs

Culinary
Learn more about 71 culinary schools and colleges in San Diego, Los Angeles, San Francisco, Sacramento, Pasadena, San Bernardino, Oakland, and 57 other cities. Approximately 4,000 culinary degrees are granted every academic year. Average tuition charges for culinary degree programs in CA is about $12,000.

Quick College Search

Click to Search Colleges

search by college name, city, or state

Top Competitors










Other Nearby Colleges