Culinary Schools in Michigan

Of the
140 Colleges in Michigan, 20 schools provide
Culinary programs.
Culinary diplomas are often strongly in demand by employers these days, and students who graduate in these programs almost always have many career opportunities waiting for them when they finish school.
Income figures for job positions in the Culinary field, like a vice president of a large company, are typically high compared to standard Michigan wages and compensation.
Michigan Culinary Schools
Baker CollegeOwosso, MI
3 culinary majors. Associate's, bachelor's, master's, and doctoral degrees. Tuition: $12k. Affordable on-campus housing option. Over 4,200 students. Unsafe campus.
Ferris State UniversityBig Rapids, MI
Associate's, bachelor's, master's, and doctoral degrees. Tuition: $14k. Reasonably priced on-campus housing. More than 10,100 students. Very dangerous campus. ROTC programs are offered. SAT 1000, ACT 21 to enroll.
Northern Michigan UniversityMarquette, MI
2 culinary majors. Associate's, bachelor's, master's, and doctoral degrees. Tuition: $18k. Reasonably priced on-campus housing option. Around 7,000 students. Very dangerous campus. ROTC programs are available. SAT 1020, ACT 22 to enroll.
Siena Heights UniversityAdrian, MI
Associate's, bachelor's, and master's degrees. Tuition: $28k. On-campus housing. More than 1,900 students. Unsafe campus. Affiliated with Roman Catholic Church. ACT 24 to enroll.
Western Michigan UniversityKalamazoo, MI
Bachelor's, master's, and doctoral degrees. Tuition: $18k. On-campus housing option. About 17,000 students. Very dangerous campus. ROTC programs are offered. ACT 23 to enroll.
Jackson CollegeJackson, MI
Associate's and bachelor's degrees. Outstanding student retention rate. Tuition: $8k. Reasonably priced on-campus housing. Roughly 4,300 students. Generally safe campus. ROTC programs are offered.